TRISH’S PARIS KITCHEN In this exciting new cookery series, Trish Deseine takes us on an inspirational and delicious journey into the way the French people cook, eat and live. Trish Deseine first went to Paris 20 years ago from her native Belfast. She quickly discovered that food, eating and cooking are deeply infused into the French psyche. Trish will make you fall in love with French food, French style and the French capital. She will show you how to take a leaf out of a Frenchwoman’s life so you will be able to cook with confidence and style. Throughout Trish’s Paris Kitchen, we will see how exactly one handles French delicacies such as foie gras, truffles and lobster. We explore the heart of any French town, the bistro, learn how to prepare classic bistro dishes, and we meet first hand some of the movers and shakers in the world of French cuisine.